Collection: Icelandic Lamb
Grass fed and finished. Naturally raised by us: all lamb is unvaccinated, antibiotic-free, and hormone-free.
Icelandic sheep are an ancient heritage breed that has remained pure for 1100 years. Their finer muscle fiber results in more tender and milder meat than many other commercial breeds, landing them a reputation as "delicacy lamb."
2 Ways to Buy:
Local: Free pickup or delivery.
Out of the area: We ship USDA Cuts straight to your door throughout the western United States!
We ship on Mondays.
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Sold outUSDA Frenched Rack of Lamb
Regular price $32.00 USDRegular priceSale price $32.00 USDSold out -
Sold outUSDA Lamb Chops
Regular price $25.00 USDRegular priceSale price $25.00 USDSold out -
USDA Leg of Lamb, Butterflied
Regular price From $31.50 USDRegular priceSale price From $31.50 USD -
Icelandic Lamb Share - Local Pickup
Regular price From $100.00 USDRegular priceSale price From $100.00 USD -
USDA Lamb Kabob/Kebab Meat
Regular price $19.00 USDRegular priceSale price $19.00 USD -
USDA Lamb Heart
Regular price $9.00 USDRegular priceSale price $9.00 USD -
USDA Lamb Liver
Regular price $15.00 USDRegular priceSale price $15.00 USD -
USDA Lamb Shoulder Roast
Regular price $17.50 USDRegular priceSale price $17.50 USD -
USDA Leg of Lamb, Bone-In
Regular price $42.50 USDRegular priceSale price $42.50 USD -
USDA Ground Lamb 5 lb Bundle
Regular price $69.95 USDRegular priceSale price $69.95 USD